Date 20 October 2021
Pages 442
Format cm 25 x 28
Price € 35.00
EAN 9782080245502

The Encyclopedia of Sustainable Eating

Toward a Living Cuisine
Publisher Flammarion
COLLECTION Encyclopédies culinaires
Category Practical Books
The future of our planet begins in your plate!

This book urges us to choose taste, health, and virtue when it comes to planning a diet that
- Is respectful of humans, the plant and animal kingdoms, and nature in general
- Is respectful of foods and their intrinsic nutritional qualities unadulterated by pesticides, additives, toxins, genetic or technological modification
- Nourishes without harmful effects and contributes to greater vitality
- Looks toward the future in a sustainable and environmentally friendly way.
- Is not merely all about pleasure.