The debut cookbook from bestselling health expert Dr Jimmy Mohammed.

This title offers a practical alternative to ultra-processed foods by presenting 48 simple, affordable, and healthier homemade versions of popular, often mass-produced dishes. Developed and tested by culinary expert Raphaël Haumont and Dr. Jimmy Mohamed, each recipe encourages a return to real ingredients, aiming to reduce the intake of added sugars, artificial colorings, and other additives—without compromising on enjoyment or flavor!